spaghetti ice cream!

Ice cream parlours are big in Germany and Austria. We were particularly taken with the tradition of making icecream replicas of main course meals. its strangely appealing to get a sweet version of a hearty meal. Jenny, already a fan of hamburger lollies (also big here) took to this new food with gusto, replacing all major food groups with icecream!
My favourite was the Schnitzel with gravy and egg - Yum!